Beef Stroganoff

My mom doesn't love cooking like I do. In fact, she doesn't even LIKE to cook. She usually makes the simplest, easiest, fastest thing and eats only to survive. (sigh) I wish I was more like her...but instead, I love food. I don't mind the grocery shopping, I don't mind the prep work or the cooking, and I love the eating part of it all. That being said, there are still days when I need something simple, easy, & fast. So instead of looking through my recipes, I look to my mom. This is her recipe--the stroganoff I grew up on, and ironically, one of Marc's favorites.

Beef Stroganoff

(thanks Mom!)

1 lb. ground beef
1/2 onion, diced
1/2 tsp. garlic salt
1/2 tsp. dry mustard
1/2 c. mayonnaise
1/2 c. sour cream
1/2 c. beef boullion

Brown the beef and then add onions. Sprinkle garlic salt and dry mustard over meat. Then add in the mayo, sour cream and broth. Simmer until all mixed and heated through.

Serve over egg noodles or rice.